NBSC:                                                                       Introducing Biotechnology:

 

What is Biotechnology?

 

The meaning of the word "Biotechnology" derives form the words:

bios=life,

teuchos=tool and

logos=study of or essence.

 

Thus the word literally means: the study of tools from living things. Biotechnology is the application of scientific and engineering principles to the processing of materials by biological agents to provide goods and services.

 

Modern definition - Biotechnology is the application of technologies, such as recombinant DNA techniques, biochemistry, molecular and cell biology, genetics and genetic engineering, and cell fusion techniques etc. using living organisms or its products, to manufacture industrial products including antibiotics, insulin, and interferon, to improve plants or animals, to develop microorganisms for specific uses, to identify targets for pharmaceutical development, to transform biological systems into useful processes and products or to develop organisms for specific uses. In the modern definition, the focus of biotechnology is so much not the principle of using organisms to do things but the techniques for doing so. E.g.: DNA sequencing, PCR, cloning genes, cloning animals.

 

Thus

 

Biotechnology is the applied use of molecular biology and recombinant DNA technology to influence specific biological processes largely related to meeting human needs.

 

What is Biotechnology?

 

Biotechnology has been around almost as long as the human species. Early humans depended on plants and animals for food, clothing, shelter and fuel. The change from hunting and gathering as a way of life to an agrarian lifestyle led to selective breeding of plants and animals. The first attempts at agriculture involved the spreading of seeds on the ground and the harvesting of the plants that grew from them. Over time they noticed that certain plants from the same species had superior characteristics. Some produced a greater yield; some were better tasting, while others were more resistant to adverse environmental conditions. By selecting seeds from these desirable plants they were able to produce a greater amount of high quality food. Similar practices led to the development of many breeds of domestic animals. For example the domestic cow has been developed to be a docile animal, which has good milk or meat production. The biological processes of microorganisms were used for 6,000 years to make useful food products, such as bread and cheese, and to preserve dairy products and crops.

 

Early examples of biotechnology involved manipulating entire organisms.  Today it is possible to manipulate organisms at the molecular level. During the 1960s and '70s our understanding of biology reached a point where began the use of the smallest parts of organisms, their cells and molecules, in addition to using whole organisms. The biological molecules most often used are nucleic acids, such as DNA, and proteins. Our concept of the gene has changed from that of particles or "unit characters" to that of segments of the DNA molecule.  Bioengineering involves the manipulation of specific genes.  For example the gene for human growth hormone can be extracted and inserted into bacteria that will in turn manufacture the hormone.

Biotechnology: A Collection of Technologies

Better meaning of the word biotechnology can be derived by simply changed singular noun to its plural form="biotechnologies", because biotechnology is a collection of technologies using cells and biological molecules.

Cells and molecules are extraordinarily specific in their interactions. Because of this specificity, the tools and techniques of biotechnology are quite precise and are tailored to operate in known, predictable ways. As a result, the products of biotechnology will be better targeted to solving specific problems, generating lesser side effects and having fewer unintended consequences. Specific, precise, and predictable are the words that best describe today's biotechnology.

What are some technologies included in Biotechnology?

Following technologies are commonly included in Biotechnology:

The Technologies and Their Applications

Here are a few of the new biotechnologies that use cells and biological molecules and examples of their applications in medicine, agriculture and environmental management.

Fermentation:
This was one of the earliest applications of biotechnology.  Early humans realized that the by-products from glucose breakdown in microbes (bacteria and yeast) could be used in a number of processes.  The baking industry uses yeast as a leavening agent.  Carbon dioxide produced causes bread dough to rise.  Yeast also produces ethyl alcohol for the brewing of wine and beer.   Bacteria produce lactic acid for making yogurt and acetic acid for making vinegar. New fermentation processes are being used to produce a wide variety of products including antibiotics, hormones, and enzymes.

Cell and Tissue Culture:
Large numbers of plant and animal cells in laboratory situations, when placed in appropriate environmental conditions, with required nutrients, most cell types will multiply.  This technology has applications in a number of situations.  For example:

 

Genetic Modification or recombinant DNA technology:
Genetic Modification Technology is often referred to as recombinant DNA technology. The ability to modify genetic information provides a strong foundation for the biotechnology. In genetic modification, single genes whose functions are known are moved from one organism to another using recombinant DNA technology. A sample of techniques in recombinant DNA methods includes: gene isolation and amplification, site-directed mutagenesis, viral infection, and plasmid construction. Currently genetic modifications are used to produce high yielding, disease and pest resistant varieties of crops, new and safer vaccines and drugs and biodegradable plastics.


Genetic Engineering Technology:

The joining of genetic material from two different organisms or genetic recombination occurs naturally as part of reproduction.  When humans started selective breeding they were manipulating the genetic material of the offspring.  This practice was restricted to closely related species. Today, a single gene with known function can be removed form one organism and transferred to a totally different organism. Thus by introducing new genetic instructions that would cause the cell to produce needed chemicals, or carry out useful processes, or give the organism desirable characteristics. For example, hemophiliacs benefit from this technology because genetically engineered bacteria are being used to produce large quantities of Factor VIII, a protein involved in the blood clotting process.

 

Protein Engineering Technology:

 It is used in conjunction with genetic modification to improve existing proteins, usually enzymes, and to create proteins not found in nature. These new and improved proteins will encourage the development of ecologically sustainable industrial processes because they are renewable and biodegradable resources. The chemical, textiles, pharmaceutical, pulp and paper, food and feed, metal and minerals and energy industries have all benefited from cleaner, more energy-efficient production made possible by incorporating biocatalysts into their production processes.

 

Antisense Technology:

Antisense technology is the process of creating synthetic segments of DNA or RNA, called oligonucleotides. Antisense molecules are designed to interact with mRNA before it can be translated into the amino acids, which make up proteins. In this way, disease-associated proteins can be prevented from even forming. These molecules are called antisense, because they are the opposite of the "sense" of the original RNA or DNA. Therapeutic intervention using ANTISENSE compounds is visualized as universal strategy to treat diseases whose causative agents or targets have been characterized at the DNA level. ANTISENSE technology is a powerful research tool for protein function analysis as well as for validation of therapeutic drug targets. Area of applications include, control of viral diseases, inhibition of inflammation and other diseases, slowing of food spoilage etc.

 

Monoclonal Antibody Technology

It uses a type of immune system cell that makes proteins called antibodies. Antibodies exhibit extraordinary specificity. The specificity of antibodies makes them powerful tools for locating substances that occur in minuscule amounts and measuring them with great accuracy. A monoclonal antibody is a type of antibody produced from a single cell known as a hybridoma. All antibodies produced by the hybridoma are identical and bind to the same specific target in the same way. Monoclonal Antibody technology uses the specifity of antibodies in a variety of ways.  They include treating various diseases, and detecting the presence of drugs, bacteria, viruses, abnormal cells, food contaminants and environmental pollutants.

 

Biosensor Technology:

Biosensor technology couples biological method with microelectronics. A biosensor is composed of a biological component, such as a cell or antibody, linked to a tiny transducer. Biosensors are detecting devices that rely on the specificity of cells and molecules to identify and measure substances at extremely low concentrations. When the substance of interest collides with the biological component, the transducer produces a digital electronic signal proportional to the concentration of the substance. Biosensors are used to measure many blood components, to measure safely of food and measure environmental pollutants.

 

DNA Fingerprinting and Diagnostic Techniques:

Different people have different DNA sequences (except identical twins).  DNA is first extracted from a tissue sample.  Various enzymes are then used to cut the DNA at specific sites, into segments of different lengths.  Because different people have different DNA sequences they will give rise to different sets of DNA fragments.  Gel electrophoresis is then used to separate the fragments, which moves according to their size. This pattern can then be compared to a crime scene sample fingerprint or other known source.  This technique is also used in gene mapping (locating genes on the chromesome). It is possible to detect recessive genes in healthy people (carriers).  Genetic counselors can advise these people about the risks of passing such genes on to their children.

 

Biodegradation:
Various microorganisms are vital to any ecosystem. They break down organic material and return it to the soil for recycling.  Composting is thus one of the oldest examples of environmental biotechnology.  Modern environmental biotechnology is making use of microorganisms and enzymes to clean up problems such as oil spills and toxic waste sites, and to purify sewage.

 

Conclusion:

The biotechnology industry is the oldest industry on the earth that continues to grow in current times. The benefits from newer technologies include solving world food shortages and the elimination of many diseases. The prospects of gene therapy, fixing defective genes in humans, will open up an entirely new avenue for disease treatment and prevention. It is now possible to detect genetic defects and genetic predispositions even in unborn children. The application of bioremediation will see extensive growth as cheap and effective means for cleaner environment. The biotechnology industry is sure to play a major role in the future development of man. However, as with all other technologies there is also a dark side.  The release of genetically engineered organisms may cause environmental imbalances. With the growth of biotechnology comes great responsibilities and ethical choices are to be appreciated.